Methi peas rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Methi peas rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Methi peas rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Methi peas rice is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Methi peas rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi peas rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Methi peas rice using 8 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Methi peas rice:

1. 1 cup rice
2. 1 tsp Oil
3. 1/2 cup methi ( fenugreek)leaves
4. 1/4 cup peas
5. 1 small capsicum
6. 1 tbsp chopped green garlic
7. 2 green chillies chopped
8. to taste Salt

Instructions to make to make Methi peas rice

1. Wash and soak rice.heat oil in pot put chopped green garlic add chopped methi leaves and peas cook for two mnts add chopped capcicum,salt and chopped green chillies cook for two mnts add water when boil add rice and cook.when rice are cooked. Remove serve with dahi or raita.
2. 

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So that's going to wrap this up with this special food Recipe of Homemade Methi peas rice. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!