Leo's Capsicum and Coconut Pulao

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Leo's Capsicum and Coconut Pulao. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Leo's Capsicum and Coconut Pulao is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Leo's Capsicum and Coconut Pulao is something that I have loved my whole life.

Many things affect the quality of taste from Leo's Capsicum and Coconut Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leo's Capsicum and Coconut Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leo's Capsicum and Coconut Pulao is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leo's Capsicum and Coconut Pulao estimated approx 45 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Leo's Capsicum and Coconut Pulao using 15 ingredients and 5 steps. Here is how you cook that.

This recipe inspired me from two pulao recipe, one is Coconut Pulao and other is Mushroom Pulao. I thought my favorite flavored rice should have its uniqueness not only by appearance but also by taste. Also I want some tangyness to my pulao. So the whole Idea of flavor and rich in aroma with a goodness of tanginess, I created this lovely Capsicum Coconut Pulao.

Ingredients and spices that need to be Prepare to make Leo's Capsicum and Coconut Pulao:

1. 2 Capsicums
2. 2 Onion
3. 2 Tomatoes
4. 6 Green Chilli
5. 1 tsp Ginger Garlic Paste -
6. as required Mint and Coriander Leaf - Few Sprigs
7. 100 ml Coconut Milk -
8. 200 gm Basmathi Rice -
9. 1 inch stick Cinnamon -
10. 2 Cardamom -
11. 2 Cloves
12. 1 Bay Leaf - Half
13. 1/2 tsp Turmeric powder -
14. as per taste Salt
15. as required Oil

Instructions to make to make Leo's Capsicum and Coconut Pulao

1. Heat the Oil, Saute the whole spices for 10 secs.
2. Add the Slice Onions and give a nice saute with slit green chilies, coriander and mint leaf..
   Now add half of the given capsicum (slices) along with tomato slices and saute till it gets cook well by adding Salt and Turmeric Powder.
3. Now add 300 ml of water and allow it to boil.
   Once it is boiled add the soaked rice to the boiling water.
   Once the water settles and simmers add the coconut milk and simmer the hot range.
4. Add 1/2 tsp of Garam Masala and 2 spoons of ghee on top and allow it to steam for 20 minutes by by covering with a heavy lid.
5. Once you open the steaming, top it with some Ghee and Finely chopped Mint leaves to complete.

As your experience and also self-confidence expands, you will certainly find that you have extra natural control over your diet plan and also adapt your diet plan to your personal tastes with time. Whether you want to offer a recipe that makes use of less or more components or is a little basically hot, you can make easy modifications to achieve this goal. To put it simply, begin making your dishes promptly. When it comes to fundamental cooking skills for novices you don't need to discover them however just if you understand some basic cooking strategies.

This isn't a total overview to quick as well as easy lunch recipes however its excellent something to chew on. Hopefully this will obtain your innovative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your journey.

So that is going to wrap this up for this special food Simple Way to Make Ultimate Leo's Capsicum and Coconut Pulao. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!