Manathakkali keerai (sunberry Leaves) Fried Rice

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Manathakkali keerai (sunberry Leaves) Fried Rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Manathakkali keerai (sunberry Leaves) Fried Rice is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Manathakkali keerai (sunberry Leaves) Fried Rice is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Manathakkali keerai (sunberry Leaves) Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manathakkali keerai (sunberry Leaves) Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Manathakkali keerai (sunberry Leaves) Fried Rice is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Manathakkali keerai (sunberry Leaves) Fried Rice estimated approx 35 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Manathakkali keerai (sunberry Leaves) Fried Rice using 16 ingredients and 4 steps. Here is how you can achieve it.

#Friedrice
#Riceisthebest
Greens has iron content and good for health . Usually children hate greens, so we can add this greens to a fried rice which they will like. Sun berry leaves are good for stomach problem and it cool down our body heat.

Ingredients and spices that need to be Prepare to make Manathakkali keerai (sunberry Leaves) Fried Rice:

1. 200 gram - basmati rice
2. 1/2 tsp soy sauce
3. 1 tsp salt ­ ­
4. 1 tsp butter-
5. 1/2 bunch Manathakkali keerai (sunberry Leaves)
6. 1 carrot - thinly chopped lenghwise one inch size
7. 3 stick - chopped spring onion
8. 1/2 cup cabbage - thinly sliced lengthwise
9. 1 tbspn - tomato ketchup
10. 1/4 cup - capsicum chopped
11. 1 tbspn soya sauce
12. 2 pinch - sugar
13. 2 pod - chopped garlic
14. 1 green chilli chopped
15. 3 tbspn - butter
16. 2 Egg

Steps to make to make Manathakkali keerai (sunberry Leaves) Fried Rice

1. Soak basmati rice for 10 minutes In a wide vessel boil the 800 ml water add rice,vegetable stock cube, soy sauce,salt and butter,check whether the rice is cooked and drain the water, make sure rice is not over cooked.Transfer rice into a plate and cool down. cut spring onion green part keep aside.
2. In a vide pan add butter and temper with chopped garlic,green chilli and sugar then add all veggies and sping onion white part, keep the flame high and saute for 5 minutes. now add manaththakkaali kiirai and capsicum mix it well and saute 5 minutes
3. Add tomato ketchup,soysauce,white pepper and salt mix well finally In a bowl add egg, add little salt and black pepper mix it well.
4. Heat a pan add, one teaspoon butter and pour the egg mix and cook one side 1 minutes and flip the egg and cook another side 1 minutes and chop it nicely now add prepared fried vegetables,chopped egg and cooked rice and mix it well. Saute well for 5 minute in high flame and transfer fried rice to serving bowl serve with ketchup.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Manathakkali keerai (sunberry Leaves) Fried Rice. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!