Vegetable fried rice

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Vegetable fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable fried rice is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Vegetable fried rice is something which I've loved my whole life.
Many things affect the quality of taste from Vegetable fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegetable fried rice is 3-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vegetable fried rice estimated approx 20 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Vegetable fried rice using 17 ingredients and 12 steps. Here is how you can achieve that.
This is a very tasty Indo- Chinese recipe made with rice and vegetable as per your liking. It has really nice flavor of soya sauce and chilli sauce. I am sharing here my version of vegetable fried rice.
Ingredients and spices that need to be Get to make Vegetable fried rice:
- 1 cup rice
- 2 cups water
- 1.5 tsps salt
- 1 tsp oil
- 1 tsp garlic minced
- 1 tsp ginger minced
- 1 tbsp broccoli finely chopped
- 1 number carrot finely chopped
- 1 tbsp sweet corn
- 2 tbsps onion finely chopped
- 1 tbsp green bell pepper (capsicum)
- 2 tsps tomato ketch up
- 1 tsp chilli sauce
- 2 tsps soy sauce
- to taste salt
- 0.5 tsp pepper powder
- 1 tbsp coriander leaves (cilantro)
Instructions to make to make Vegetable fried rice
- Take a pan, mix rice, water, 1.5 tsp salt
- Boil it on medium heat, till water is completely evaporated
- Take it off the stove and keep it aside
- Take another pan, add oil and keep it on medium heat
- Once oil is warm, add garlic and green chilli
- Stir it for 30 seconds and then add broccoli, carrot, sweet corn, onion and capsicum
- Stir it till the vegetables tenders a bit; it will take about 1.5 to 2 minutes
- Add tomato ketch up, chilli sauce and soya sauce
- Stir it continuously for 30 seconds
- Add rice, salt and pepper powder
- Mix it well and stir it for a minute
- Vegetable fried rice is ready, garnish it with coriander leaves and serve it hot
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This isn't a full guide to fast and also easy lunch recipes yet its good something to chew on. Hopefully this will get your imaginative juices flowing so you can prepare tasty meals for your family members without doing too many heavy meals on your trip.
So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Vegetable fried rice. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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