Fried Rice Cabbage Dumplings

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Fried Rice Cabbage Dumplings. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice Cabbage Dumplings is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Rice Cabbage Dumplings is something that I have loved my entire life.

Many things affect the quality of taste from Fried Rice Cabbage Dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice Cabbage Dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Rice Cabbage Dumplings is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Rice Cabbage Dumplings estimated approx 1 hour.

To begin with this recipe, we must prepare a few components. You can cook Fried Rice Cabbage Dumplings using 28 ingredients and 12 steps. Here is how you can achieve that.

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One pot meal is always tempting and fulfilling. Easy to cook, Quick to eat.

Ingredients and spices that need to be Take to make Fried Rice Cabbage Dumplings:

1. For the rice
2. 1 cup rice
3. For The Dumplings
4. 2 cups cabbage chopped
5. 1/2 cup carrots chopped
6. 1/2 cup onions chopped
7. 1 tbsp ginger-garlic paste
8. 2 tbsp red chilli sauce
9. 1/4 cup maida/all-purpose flour
10. 1/4 cup corn flour
11. to taste salt
12. as needed Oil for deep frying
13. as needed Water
14. For the gravy
15. 1/2 cup cabbage long and thinly cut
16. 1/4 cup capsicums chopped
17. 1/4 cup carrots chopped
18. 1/4 cup spring onions white chopped
19. 2 tbsp spring onions greens chopped
20. 2 tbsp garlic chopped
21. 2 green chillies slit
22. 2 tbsp white vinegar
23. 2 tbsp soya sauce
24. 2 tbsp red chilli sauce
25. 2 tsp corn flour
26. 1 cup water
27. to taste salt
28. 2-3 tbsp olive oil

Instructions to make to make Fried Rice Cabbage Dumplings

1. For the rice
2. Boil the rice. Each grain of the rice should be separate. Keep aside.
3. For the Dumplings
4. In a mixing bowl add cabbage, carrots, onions, ginger-garlic paste, red chilli sauce & salt. Add corn flour & maida.
5. Mix all together by squeezing to give a good binding to the mixture. Sprinkle little water in required.
6. Make small balls. Deep fry in hot oil till they turn red & crispy. Keep them hot.
7. For the Gravy
8. In a big pan, heat olive oil. Saute garlic & add green chilli. Add spring onions, capsicums, carrots & toss on high flame.
9. Make a space in the centre & add vinegar, red chilli sauce & soya sauce. Mix well.
10. Make a slurry of corn flour & pour over the mixture. Add water. Add salt & let it boil till the gravy becomes sticky. Add the dumplings & boil.
11. Sprinkle cabbage on the gravy & add rice. Toss well.
12. Transfer the ready dish in a serving bowl & sprinkle spring onions greens on top. Serve one-meal-dish piping hot.

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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy Fried Rice Cabbage Dumplings. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!